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Taste of Africa

Loved food dishes from the heart of Africa.



Appetizers

Food to tempt your palate with the flavors of Africa



Sambusa - meat, onions and herbs wrapped in a flour shell, fried crip and warm


Beigne - African donuts for your tastebuds




Side Dishes

Delicious sides to complement your main entree



Pillau Rice

Flavorful rice seasoned with garlic and herbs


Fufu

Cassava flour paste served alongside other dishes


Fried Plantain

Ripe fruit, fried and served alongside your meal


Chapati

Soft unleavened bread


Cassava leaves

Cooked with herbs including garlic and onions; able to be cooked in palm oil or vegetable oil




Entrees

The main star of your meal



BBQ (chicken, pork or beef)

Grilled meats made special on the grill.


Fish (type pending customer selection)

Grilled, fried or baked with special herbs.


Kukumwambe (chicken)

Chicken cooked in peanut butter sauce made the Congolese way.




Soups and Stews



Beef Stew

Beef tomato-based stew featuring beef, onions and special herbs


Goat Stew

Goat tomato-based stew featuring beef, onions and special herbs


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