
Taste of Africa
Loved food dishes from the heart of Africa.
Appetizers
Food to tempt your palate with the flavors of Africa
Sambusa - meat, onions and herbs wrapped in a flour shell, fried crip and warm
Beigne - African donuts for your tastebuds
Side Dishes
Delicious sides to complement your main entree
Pillau Rice
Flavorful rice seasoned with garlic and herbs
Fufu
Cassava flour paste served alongside other dishes
Fried Plantain
Ripe fruit, fried and served alongside your meal
Chapati
Soft unleavened bread
Cassava leaves
Cooked with herbs including garlic and onions; able to be cooked in palm oil or vegetable oil
Entrees
The main star of your meal
BBQ (chicken, pork or beef)
Grilled meats made special on the grill.
Fish (type pending customer selection)
Grilled, fried or baked with special herbs.
Kukumwambe (chicken)
Chicken cooked in peanut butter sauce made the Congolese way.
Soups and Stews
Beef Stew
Beef tomato-based stew featuring beef, onions and special herbs
Goat Stew
Goat tomato-based stew featuring beef, onions and special herbs
